Basic rules for fine Dining

Basic rules for fine Dining

Basic rules for Fine Dining

Table manners are important in the corporate world.These manners might vary from country to country but few table manners are universally accepted.Here are few rules for fine dining.
“Manners are the basic building blocks of civil society-Alexander McCall Smith”

Before Dining:

Basic rules for fine Dining

The first basic rule is to Dress appropriately according to the situation.

Your Dressing sense set the mood of dining. always arrive on time.

Never pull out someone’s chair But you can pull out your own chair.

Sit properly in your chair.

DON’T put your cell phone, keys, or purse on the table.

keep your phone on silent mode.

Put your napkin on your lap.

Once the host unfolds his or her napkin, you should remove your napkin.

from the table or plate, and place it on your lap.

Do let your guest order first.

During meal:

Basic rules for fine Dining

Wait for everyone to be served before you start eating

Generally, the host begins first.

Learn how to use your utensils properly.

Try at least one or two bites of everything on your plate.

Chew with your mouth closed.

Never talk when you have food in your mouth.

Avoid burping or making other rude sounds at the table.

take part in the dinner conversation.Your conversation must be light and polite.

Don’t yell to your waiter. Treat the wait staff with respect.

After meal:

Basic rules for fine Dining

Basic rules for Fine Dining

DON’T place your utensils on the side of your plate when you’re done eating.

After you finish eating, partially fold your napkin and place it to the left of your plate.

Wait until the host signals that the meal is over.

Address the host thank him for the lovely dinner and add another short, positive comment to show your appreciation.

Hope these basic rules will definitely help you.

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